Restaurantes portugueses no Algarve
81 negócios no Algarve Circle


Akvavit
Family-run Portuguese restaurant on Vilamoura Marina since 1990, serving fresh fish, seafood and traditional dishes from a marina-front deck and bar.


Central Planet Grill & Cocktail Bar
Grill and cocktail bar at the entrance of Albufeira old town, with live music, big-screen sports and a sunny terrace.


Loki Restaurante
A very small chef-led fine dining restaurant in Portimão. Chef João Marreiros serves one surprise tasting menu, highly seasonal, built around extremely local…


Soul Food Algarve Catering
Private chef and catering business in Almancil run by Chef Paulo Monteiro, with 15 years of experience across the Algarve.

Aurora by Vitor Veloso
Contemporary Portuguese restaurant in Loulé old town from chef Vitor Veloso, formerly of the Ritz London and Viajante.


AllGarbe
Long-running Portimão restaurant building a serious reputation around modern Portuguese seafood, daily-changing fish from the local lota, careful Algarvian…


O Tonel
Small Mediterranean restaurant on a side street in Tavira, open evenings, known for octopus, lamb shank and tuna steak.

Ribeira do Poço
Rustic seafood restaurant in a converted barn in Vila do Bispo village, open since 2002, trading July to September only.


Oliwander's
Restaurant, gastrobar and rooftop in Loulé's old town, with upcycled decor, a nod to Harry Potter, and tapas, mains and cocktails until midnight.

Casa do Pescador
Family-run Portuguese seafood restaurant just off Vilamoura marina, open nearly 30 years, serving fresh fish and grilled meats daily from 16:00 to 23:00.


Restaurante O Camilo
Family-run clifftop seafood restaurant at Praia do Camilo in Lagos, serving fresh fish and regional Algarve dishes for over 40 years.

Petisqueira Berbigão
Portimao seafood restaurant serving fresh shellfish and traditional Portuguese petiscos, sourced near the Ria de Alvor.

O Antonio
Traditional and gourmet Portuguese cooking in Moncarapacho, reviewed by The Portugal News, open lunch and dinner Monday to Friday.


Dos Santos Craft Beer
Production microbrewery and taproom at Quinta dos Santos near Carvoeiro, 35,000L/month, German Purity Law brewing.


La Cigale
Portuguese seafood and meat restaurant located on the beach at Olhos de Água with views of the natural bay.

O Pescador
Beachfront restaurant at Praia da Alagoa in Altura, Mediterranean and Portuguese home cooking a short walk from the sand.


Restaurante Dois Irmaos
Faro's oldest restaurant, trading since 1925 in the old town, serving traditional Algarve seafood, cataplanas and fresh fish.

Flavour Café
Café and brunch spot in central Tavira serving Mediterranean and Portuguese food from breakfast to dinner.


Restaurante Luar da Fóia
Mountain restaurant on the road up to Foia, near Monchique, 36 years trading, known for black pork and daily changing traditional dishes.


Quinta dos Santos
Family-owned wine farm, craft brewery and restaurant ('a Esquina') near Carvoeiro and Ferragudo, with Tesouro and Escolhido wines, Dos Santos beer and gin.


Adega D'Alvor
Seafood restaurant in a restored old tavern in Alvor, known for live shellfish and charcoal-grilled fresh fish, with a 60-year-old wine cellar.

Aperitivo (Giao & Giao)
Petiscos and cocktail bar in downtown Faro since 2016, with daily happy hour and TheFork reservations.


CaféZique
Contemporary fine-dining restaurant and enoteca in Loulé's historic centre, recommended by the Michelin Guide and Repsol Guide 2026.


Authentic Restaurant
Fine dining restaurant near Quinta do Lago in Almancil, pairing Portuguese and international cuisine with a curated wine list and OpenTable reservations.

Haven Restaurante
Marina-front restaurant in Vilamoura rated 4.6 stars, pairing Portuguese and international dishes with online booking and gift cards.


Amara
Amara is the Four Seasons Fairways restaurant in Quinta do Lago, serving contemporary cuisine with a Portuguese influence, led by chef Nelson Candeias.


Rocha da Palha
Beachfront seafood restaurant in Armacao de Pera, 30+ years trading, cataplanas and grilled fish on a terrace over the sand.

Ocean Restaurant (Vila Vita Parc)
Two Michelin-starred fine dining inside Vila Vita Parc in Porches, led by chef Hans Neuner since 2007.


Vila Joya
Two Michelin-starred restaurant at the Vila Joya boutique hotel in Gale, Albufeira, chef Dieter Koschina since 1991.


Bon Bon
One Michelin star between Carvoeiro and Lagoa, chef Jose Lopes cooking a contemporary take on Algarvian tradition.


Marisqueira Sol e Mar
Seafood institution on Quarteira's main avenue since 2000, known for its shared Mariscada Sol e Mar platter, open daily 12:00-23:00.

Ria Formosa Restaurant
Fine-dining rooftop restaurant at Hotel Faro, with views over the Ria Formosa, a breakfast buffet and a menu of fresh national and seasonal produce.


Rei das Praias
Seafood restaurant, beach bar and rooftop on Praia dos Caneiros in Ferragudo, marking 49 years serving fresh Algarve fish.


CHECKin by Leonel Pereira
Fine dining restaurant by Michelin-starred Chef Leonel Pereira serving dinner in an intimate 26-seat dining room.

Ferragudu's Terrace
Sharing-plates gastrobar in Ferragudo run by two local brothers, pairing seafood-led food with cocktails and a wine cellar.

Restaurante do Fim do Mundo
Rustic riverside restaurant in Ferragudo overlooking the Arade river, known for cataplana and grilled fish.

Restaurante Associação Naval do Guadiana
Riverside restaurant at the Guadiana Naval Association's marina clubhouse in VRSA, rooftop bar and river views over the port.


Rei do Churrasco
Madeiran-style charcoal grill restaurant and takeaway in Quarteira, known for grilled chicken, espetada and homemade poncha.

Cá da Terra
Traditional Portuguese fish restaurant on the Quarteira seafront, specialising in fresh fish and seafood rice dishes.

Casa Velha
Fine-dining restaurant at Quinta do Lago serving a sharing menu of Portuguese petiscos with a contemporary twist.

Restaurante 2 Passos
Seafood restaurant on Praia da Ancao in the Ria Formosa Natural Park, Almancil, trading over 30 years, featured in the Michelin Guide.

Adão Bistro Bar
Bistro bar inside AP Eva Senses Hotel in Faro, with Portuguese sharing plates by Chef Alberto Carvalho and views over Faro Marina.


Restaurante Churrasqueira de Almancil
Family-run Almancil churrasqueira grilling meat and fresh fish over charcoal in full view of diners, with home delivery and takeaway.


O Barradas
Traditional Portuguese restaurant near Silves amid orange groves, sourcing regional ingredients, closed Wednesdays.

Vista Restaurante
1 Michelin star fine dining at the historic Bela Vista Hotel in Praia da Rocha, led by chef Joao Oliveira.

Well - Restaurant & Beach Club
Beachfront restaurant and beach club at Vale do Lobo Praça since 2021, serving sushi, wagyu and Portuguese dishes around a Bali-style pool.


Laranjal (Octant Vila Monte)
Farmhouse-estate restaurant at Octant Vila Monte, Moncarapacho, chef-led seasonal Algarve cooking around an orange-tree courtyard.


Alameda
Michelin-starred fine dining in Faro blending traditional and contemporary Algarve techniques, open Thursday to Monday for dinner.


Tertulia Algarvia
Restaurant and cultural venue in a restored villa in Vila-Adentro, Faro's old town, open since 2013 with cataplana, showcookings and workshops.

Restaurante Ramires
Since 1964, Restaurante Ramires in Guia has grilled piri-piri chicken over charcoal using founder Jose Ramires' original recipe. €15-20pp, seats 80.


Restaurante Bica Velha
Family-run restaurant in a 16th-century building in Loulé's old town, trading since 1980 with a daily-changing menu.


A Casa do Avô
Traditional Portuguese restaurant in a rustic village setting near Guia, Albufeira, with black pork, Ria Formosa bivalves and a terrace.


U&Co.
Mediterranean restaurant on Vale do Lobo beachfront, serving sunset dinners, cocktails and sharing plates on Avenida do Mar.


Marisqueira Rui
Seafood house in Silves trading since 1977, known for cataplanas, arroz de marisco and a live shellfish tank.


A Ver Tavira
Michelin-starred fine dining beside Tavira castle, run by chef Luis Brito and sommelier Claudia Abrantes.


Humberto's Restaurante
Seafront restaurant on the Praia da Rocha promenade known for grilled steak, cataplanas and fresh seafood.


Recanto dos Mouros
Traditional Algarve restaurant behind Silves castle, with garden, playground and a private dining room for groups.


Mesa Farta
Chef Joao Viegas's Tavira restaurant, a Michelin Guide and Repsol Guide pick built on Portuguese produce and technique.


Gaspacho & Migas
Algarve and Alentejo cuisine in Lagoa town from chef Ivo Braz, a five-time TripAdvisor Traveler's Choice winner.

D'Volta Wine and Tapas
Iberian tavern on Rua Samora Barros pairing Portuguese wines with sharing tapas, open Tuesday to Saturday for brunch, lunch and dinner.


O Teodósio - Rei dos Frangos
Piri-piri chicken restaurant in Guia since 1982, a pioneer of Frango à Guia, with two dining rooms, take-away and a 600-space car park.


NUMA Restaurante
Michelin-listed Portimao restaurant by chef Nuno Martins, author-driven cuisine built on regional Portuguese produce.


Come na Gaveta - GastroBar
Tavira gastrobar serving Portuguese-inspired tapas and cocktails, with a seasonal outpost, Come na Ilha, on Ilha de Tavira.


Telheiro do Infante
Family-run seafood restaurant on Praia da Mareta in Sagres, tracing its site back to 1910 and serving as a restaurant since 1976.

Tapas e Lendas
Tapas and petiscos bar near Olhao's market, mixing Portuguese, Spanish and Argentinian small plates with occasional live music nights.


Mosto Wine Shop & Bar
Modern wine shop and bar in central Lagos with wines by the glass, a curated retail range and local tapas.


A Mesa Tavira
Michelin Guide restaurant in central Tavira from chef Joao Dias, pairing sustainability with refined Portuguese cooking.


Sabores da Ria
Seafront seafood restaurant on the Cabanas de Tavira promenade, looking over the Ria Formosa lagoon.


Cletonina
Praia da Rocha seafront restaurant since 1986, Portuguese, Italian and international dishes with a wine bar.


Sem Espinhas Guadiana
Riverfront outpost of the Sem Espinhas group in a restored Pombaline manor on the Guadiana, fresh fish and a serious wine list.

Restaurante Sueste
Sueste Restaurante has served fresh fish and seafood in Ferragudo since 1990, reachable by boat from Portimao Marina. Open daily 12:00-22:00.


Cozinha da Avó Carminha
Portimao takeaway and catering kitchen serving home-cooked Portuguese daily dishes and event catering.

Eduardo's Paradise
Long-running beachfront restaurant at Vale do Garrão near Almancil, known for fresh seafood and panoramic sea views.

Sandbanks Beach Restaurant
Beachfront fish and seafood restaurant on Vale do Lobo beach, open daily from breakfast to dinner, with a rooftop terrace and summer live music.

Restaurante Vintage
Family-run Portuguese and European restaurant in Almancil, opened in 2022, with rustic vintage decor and dishes such as duck and octopus.
Café Brasil Marisqueira
The oldest marisqueira in Portimao's old town, on the historic Rua das Lojas, serving fresh shellfish since decades ago.
O Lourenço
Traditional Portuguese restaurant in Salema village, open Monday to Saturday, no reservations needed, just walk in.

Restaurante Bar Casa da Fonte
Family restaurant and bar in Albufeira's historic centre serving Algarve classics, from fish cataplana to lamb stew, with a fully priced menu online.

Restaurante F
Michelin Guide recommended dining on a glass terrace over Praia da Rocha, serving Portuguese cuisine with a modern touch.

O Horta
Seafood restaurant facing the Ria Formosa in central Olhão, known for regional dishes like cataplana.
Rolha Wine Bar
100% Portuguese wine bar in old Porches village since 2017, poured by the glass with traditional petiscos.