Comida no Algarve

A westward-facing beach club on Pintadinho beach in Ferragudo, with its own vineyard, cocktail bar, and the kind of sunset view that turns an afternoon plan…

Private chefs for Quinta do Lago and Vale do Lobo villas since 2017: full-time chefs, catered partner villas and one-off dinners, groceries included.

Italian street-fish in central Lagos: fish sandwiches, seafood tapas and paranza-style fried fish, all in the Italian coastal tradition.

A very small chef-led fine dining restaurant in Portimão. Chef João Marreiros serves one surprise tasting menu, highly seasonal, built around extremely local…

Private chef and catering business in Almancil run by Chef Paulo Monteiro, with 15 years of experience across the Algarve.

Long-running Portimão restaurant building a serious reputation around modern Portuguese seafood, daily-changing fish from the local lota, careful Algarvian…

Artisan popsicle maker from Odiáxere, "the popsicle of the Algarve", selling at markets, events and stocked shops.

Private chef and catering business run by Frederic Duval in Albufeira, bringing fine dining and Michelin guide restaurant experience to weddings and events.

Portuguese fish pâtés and canned fish products from Olhão, founded 1954.

Private chef Jorge Afonseca cooks bespoke menus in villas, yachts and jets across the Algarve, based in Albufeira with 10+ years professional experience.