The Portugal News5d agoA Red Silk Salon - The Red Silk Dress
An evening of story, wine, food and conversation at Howard’s Folly, Estremoz, Alentejo, on Saturday 26th September at 7:00 pm
The Portugal News15 SeptFuel costs could push up food prices in Portugal
Rising fuel costs in Portugal are beginning to work their way through the supply chain, with haulage companies already increasing what they charge customers and supermarkets warning that shoppers could start seeing the effect within a month.
The Portugal News15 SeptWine and dine at home with these expert pairings
Create the perfect supper club with these whites and reds to pair with seasonal menus, says Sam Wylie-Harris.
The Portugal News14 SeptChega proposes zero VAT on the basic food basket
Chega has presented three legislative proposals to Parliament with a view to reducing the tax burden on families, and these are set to be discussed in a plenary debate on 24 September.
The Portugal News12 SeptThe future of restaurants in the Algarve, the shake-out is coming
There are around 5,000 restaurants in the Algarve. That sounds wonderful, but perhaps it is too many.
The Portugal News4 SeptThis September, Discover the Wonder of WOW (The World of Wine)
High above the Douro in Vila Nova de Gaia, WOW invites you to spend a summer's day where Porto's greatest pleasures come together.
The Portugal News1 SeptPortugal still eats better than most of Europe. The question is for how much longer
A British campaign launching on 1 September has a five-rule framework for eating real food — and Portuguese kitchens already follow most of it without being told
The Portugal News30 Aug9 of the Best Portuguese Islands to Visit
Portugal’s islands can sometimes feel like a separate country altogether. Far out in the Atlantic, the volcanic archipelagos of the Azores and Madeira offer a version of Portugal where crater lakes replace city squares, mountains tumble towards the ocean and dinner might involve food cooked underground using volcanic h
The Portugal News29 AugSunshine powers sustainable farming future
Farmers are cutting costs, increasing food production and reducing emissions after switching to solar-powered irrigation.
The Portugal News22 AugAround the world in 7 restaurants - Lisbon part 2
We continue our journey through Portugal’s global kitchens, mostly in the east, and this time in Lisbon. Let’s dig right in!
The Portugal News19 AugSuspected food poisoning at the Salesian School in Lisbon sends 32 people to the hospital
Thirty-two people, including 26 French children, received assistance and were transported to hospitals overnight following a suspected food poisoning outbreak at the Salesian School in Lisbon, located in the Estrela district.
The Portugal News18 AugNew Italian restaurant opens in the Algarve
A new Italian dining concept has opened in the Algarve, bringing a taste of Italy to the Salgados area of Albufeira.
The Portugal News16 AugBordeaux: France's grand old lady still knows how to throw a party
If Paris is France's glamorous supermodel and Marseille its loud, sunburnt sailor, then Bordeaux is the sophisticated gentleman who owns a wine cellar or two.
The Portugal News15 AugAround the world in 7 restaurants - Porto
East of the Sun and West of the Moon: Portugal has something for every palate, from spicy to sour, and from Slavic to Sardinian — you don’t have to stick to the local cuisine (even if it is delicious). Join me in the exploration only 7 restaurants with a global kitchen, this time in Porto.
The Portugal News15 AugGuarda launches three new courses
The Polytechnic University of Guarda (UPG) will launch three higher technical courses (CTeSP)—in Enogastronomy, Gerontology, and Civil Protection Risks—in Gouveia, as part of a partnership with the local vocational school and the municipality.
The Portugal News11 AugContinente and Pingo Doce control half of Portugal's supermarket market
Continente and Pingo Doce continue to dominate supermarket shopping in Portugal, together accounting for half of the country's food retail market.
The Portugal News10 AugHollywood star leaves €200 tip at restaurant in Portugal
Pedro Pascal was on vacation in Portugal and dined with a group of 12 family members and friends.
The Portugal News7 AugBiggest Mini Forest turns 3x3 metre plots into food forests
Biggest Mini Forest began when Luís Afonso and Ana Laura Cruz both found that the fields they had studied and worked in did not support their values or their love for restoring nature. Their goal became to make it as easy as possible for people to plant their own plot of biodiverse mini food forest.
The Portugal News6 AugWine Destination Portugal returns to Alentejo
Wine Destination Portugal will return to the Alentejo this autumn, bringing Portuguese producers and international buyers together in Beja from 16 to 20 November.
The Portugal News6 AugA proud display of national cuisine in Albufeira
Located in Albufeira, the Tascaria São Rafael is a restaurant dedicated to going back to basics, serving a full roster of iconic Portuguese dishes.
The Portugal News5 AugPortugal wine production expected to rise by 12% this harvest
Portugal is on track for a stronger wine harvest this year, with production expected to increase by around 12% compared to 2025.
The Portugal News3 AugPortuguese pork specialities dominate global rankings as TasteAtlas names world’s best dishes
The latest international rankings published by food guide TasteAtlas reveal that Portugal has secured three places in the world’s top 10 pork dishes, reinforcing the country’s reputation for traditional cuisine.
The Portugal News1 AugNew avocado discovery strengthens future food security
Scientists have discovered a wealth of genetically distinct avocado varieties in Nicaragua, offering new opportunities to strengthen food security and climate resilience.
The Portugal News1 AugWines, beers, and culinary excellence in the Algarve
Quinta dos Santos offers a range of unique experiences in the heart of the Algarve. A restaurant, a venue for special occasions, and a place where they produce their own wine and beer.